Braised Leeks
Prep
10m
·
Cook
50m
·
Total
1h
About This Recipe
This savory recipe for braised leeks combines tender leeks with garlic, butter, and a flavorful mix of herbs and spices. Whether you use white wine or vegetable stock, the end result is a delicious and versatile dish that makes a perfect side or a tasty addition to pasta, rice, or meats.
Ingredients
(Servings:
4)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories161kcal8%
-
Fat9g13%
-
Saturated Fat5g25%
-
Carbohydrates15g5%
-
Fiber3g12%
-
Sugar9g18%
-
Protein3g6%
-
Cholesterol15mg5%
-
Sodium177mg7%
Percent Daily Values are based on a 2,000 calorie diet.
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