Braised Leeks
Prep Time
10m
Cook Time
50m
Total Time
1h
This savory recipe for braised leeks combines tender leeks with garlic, butter, and a flavorful mix of herbs and spices. Whether you use white wine or vegetable stock, the end result is a delicious and versatile dish that makes a perfect side or a tasty addition to pasta, rice, or meats.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
4
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories210kcal
-
Fat9g
-
Saturated Fat5g
-
Carbohydrates25g
-
Fiber3g
-
Sugar6g
-
Protein3g
-
Cholesterol22mg
-
Sodium231mg
Percent Daily Values are based on a 2,000 calorie diet.