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Braised Leeks
Prep Time
10m
Cook Time
50m
Total Time
1h
This savory recipe for braised leeks combines tender leeks with garlic, butter, and a flavorful mix of herbs and spices. Whether you use white wine or vegetable stock, the end result is a delicious and versatile dish that makes a perfect side or a tasty addition to pasta, rice, or meats.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories210kcal10%
-
Fat9g0%
-
Saturated Fat5g0%
-
Carbohydrates25g1%
-
Fiber3g0%
-
Sugar6g0%
-
Protein3g0%
-
Cholesterol22mg1%
-
Sodium231mg11%
Percent Daily Values are based on a 2,000 calorie diet.