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Homemade Pita Bread

Name: Homemade Pita Bread
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 12
Ingredients: 1 tablespoon instant dry yeast or active dry yeast; 2 1/2 cups warm water; 1/4 teaspoon granulated sugar; 6 cups all-purpose flour; 1 1/2 teaspoon salt; 3 tablespoons olive oil

Prep 20m

Cook 5m

Total 25m

This homemade pita bread recipe is easy to make and produces soft and fluffy pitas perfect for stuffing with your favorite ingredients. With simple pantry staples like flour, yeast, and olive oil, you can create delicious pita bread at home that tastes better than store-bought.

Pita Bread

thestayathomechef.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

1 tablespoon instant dry yeast or active dry yeast

2 1/2 cups warm water

1/4 teaspoon granulated sugar

6 cups all-purpose flour

1 1/2 teaspoon salt

3 tablespoons olive oil

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

452kcal

22%
Fat

8g

0%
Saturated Fat

1g

0%
Carbohydrates

81g

4%
Fiber

3g

0%
Sugar

0g

0%
Protein

11g

0%
Cholesterol

0mg

0%
Sodium

183mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Pita Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts