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Pasta E Ceci (Pasta With Chickpeas) Recipe

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Prep Time
-
Cook Time
35m
Total Time
35m
This recipe for Pasta E Ceci, or Pasta With Chickpeas, is a flavorful and hearty Italian dish. With ingredients like olive oil, garlic, rosemary, tomato paste, white wine, chickpeas, and Pecorino Romano cheese, this dish is both delicious and satisfying. Perfect for a cozy night in.
Pasta E Ceci (Pasta With Chickpeas) Recipe Image
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Ingredients

Servings: 4 servings
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Nutrition Facts

  • Calories
    967kcal
    48%
  • Fat
    40g
    2%
  • Saturated Fat
    8g
    0%
  • Carbohydrates
    110g
    5%
  • Fiber
    28g
    1%
  • Sugar
    8g
    0%
  • Protein
    39g
    1%
  • Cholesterol
    28mg
    1%
  • Sodium
    525mg
    26%
Percent Daily Values are based on a 2,000 calorie diet.
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