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Pasta E Ceci (Pasta With Chickpeas) Recipe
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Prep Time
-
Cook Time
35m
Total Time
35m
This recipe for Pasta E Ceci, or Pasta With Chickpeas, is a flavorful and hearty Italian dish. With ingredients like olive oil, garlic, rosemary, tomato paste, white wine, chickpeas, and Pecorino Romano cheese, this dish is both delicious and satisfying. Perfect for a cozy night in.
Ingredients
Servings:
4 servings
Scale:
Scale
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories967kcal48%
-
Fat40g2%
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Saturated Fat8g0%
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Carbohydrates110g5%
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Fiber28g1%
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Sugar8g0%
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Protein39g1%
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Cholesterol28mg1%
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Sodium525mg26%
Percent Daily Values are based on a 2,000 calorie diet.