Name: Penne Alla Vodka Recipe
Cook time: 65 min
Total time: 65 min
Yield: 4
Ingredients: 3 tablespoons (45g) unsalted butter; 1 medium (8-ounce; 225g) yellow onion, diced; 3 medium cloves garlic, thinly sliced; Pinch red pepper flakes; Kosher salt; One 4 1/2-ounce (130g) tube concentrated tomato paste or 6-ounce (170g) can tomato paste; One 14 1/2-ounce (411g) can whole peeled tomatoes; 1 cup (240ml) heavy cream; 1 pound (450g) short tubular pasta, such as rigatoni or penne; 1/4 cup (60ml) vodka, plus more if desired; 2 ounces (55g) grated Parmigiano-Reggiano, plus more for serving

Ingredients

(Servings: 4)

3 tablespoons (45g) unsalted butter

1 medium (8-ounce; 225g) yellow onion, diced

3 medium cloves garlic, thinly sliced

Pinch red pepper flakes

Kosher salt

One 4 1/2-ounce (130g) tube concentrated tomato paste or 6-ounce (170g) can tomato paste

One 14 1/2-ounce (411g) can whole peeled tomatoes

1 cup (240ml) heavy cream

1 pound (450g) short tubular pasta, such as rigatoni or penne

1/4 cup (60ml) vodka, plus more if desired

2 ounces (55g) grated Parmigiano-Reggiano, plus more for serving

Penne Alla Vodka Recipe

Ingredients

Steps

Nutrition Facts

Comments

Penne Alla Vodka Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts