Penne With Pancetta And Mushrooms

Prep Time

15m

Cook Time

20m

Total Time

35m

This hearty and flavorful dish features penne pasta tossed with crispy pancetta, sauteed mushrooms, and a creamy garlic Parmesan sauce. The Italian seasoning adds a savory touch, making it a perfect option for a quick and delicious weeknight dinner.

Recipe Options

Ingredients

Servings: 4

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0.25

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1 (12 ounce) package penne pasta

1 (3 ounce) package pancetta bacon, diced

2 tablespoons unsalted butter

1 (10 ounce) package sliced mushrooms

1 tablespoon minced garlic

½ cup heavy cream

¼ teaspoon Italian seasoning

¼ cup grated Parmesan cheese, or to taste

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

850kcal

42%
Fat

38g

1%
Saturated Fat

21g

1%
Carbohydrates

95g

4%
Fiber

4g

0%
Sugar

4g

0%
Protein

28g

1%
Cholesterol

93mg

4%
Sodium

375mg

18%

Percent Daily Values are based on a 2,000 calorie diet.

Penne With Pancetta And Mushrooms

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts