Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 548kcal 27%
Fat 26g 40%
Saturated Fat 5g 25%
Carbohydrates 65g 21%
Fiber 5g 20%
Sugar 17g 34%
Protein 16g 32%
Cholesterol 15mg 5%
Sodium 805mg 33%

Percent Daily Values are based on a 2,000 calorie diet.

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Quick Rice Noodle Salad

Name: Quick Rice Noodle Salad
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 6
Ingredients: 14 ounces stir-fry rice noodles; 1 medium cucumber; 1 cup coleslaw mix; ½ cup chopped roasted and salted peanuts; ½ cup bottled peanut sauce; fresh cilantro, fresh mint, edamame beans, drained extra-firm tofu, and cooked shrimp (optional)

Prep 5m

Cook 8m

Total 13m

This quick rice noodle salad is a refreshing and filling dish that combines stir-fry rice noodles with crunchy cucumber, coleslaw mix, and savory roasted peanuts. Top it off with a flavorful peanut sauce and optional add-ins like cilantro, mint, edamame, tofu, or shrimp for a customizable and delicious meal.

Rice Noodle Salad

Ingredients

6 servings

14 ounces stir-fry rice noodles

1 medium cucumber

1 cup coleslaw mix

½ cup chopped roasted and salted peanuts

½ cup bottled peanut sauce

fresh cilantro, fresh mint, edamame beans, drained extra-firm tofu, and cooked shrimp (optional)

Steps

View steps on yummytoddlerfood.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 548kcal 27%
Fat 26g 40%
Saturated Fat 5g 25%
Carbohydrates 65g 21%
Fiber 5g 20%
Sugar 17g 34%
Protein 16g 32%
Cholesterol 15mg 5%
Sodium 805mg 33%

Percent Daily Values are based on a 2,000 calorie diet.

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