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Tomato Ricotta Pasta with Broccoli

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Prep Time
5m
Cook Time
20m
Total Time
25m
This flavorful and creamy tomato ricotta pasta with broccoli is a simple and satisfying dish. The rich tomato sauce pairs perfectly with the creamy ricotta and nutty parmesan cheese. The addition of broccoli adds a crunchy texture and a healthy dose of greens. Perfect for a quick dinner.
Tomato Ricotta Pasta with Broccoli Image
Recipe Options

Ingredients

Servings: 4
Scale:
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Steps

1
Boil noodles.
2
Steam broccoli.
3
Drain.
4
Add sauce, ricotta, and broccoli to pan.
5
Top with parmesan cheese.

Nutrition Facts

  • Calories
    312kcal
    15%
  • Fat
    10g
    0%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    41g
    2%
  • Fiber
    5g
    0%
  • Sugar
    3g
    0%
  • Protein
    17g
    0%
  • Cholesterol
    50mg
    2%
  • Sodium
    202mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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