Pickled Cucumbers and Myoga
Prep Time
10m
Cook Time
-
Total Time
10m
This recipe for Pickled Cucumbers and Myoga offers a delightful Japanese twist on traditional pickles. With the perfect balance of cucumber, myoga ginger, and just a touch of heat from red chili pepper, these pickles are a refreshing and tangy addition to any meal.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
4
Scale
Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.
Steps
View steps on justonecookbook.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories16kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates3g
-
Fiber0g
-
Sugar1g
-
Protein0g
-
Cholesterol0mg
-
Sodium582mg
Percent Daily Values are based on a 2,000 calorie diet.