Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 342kcal 17%
Fat 11g 16%
Saturated Fat 7g 35%
Carbohydrates 63g 21%
Fiber 0g 0%
Sugar 63g 126%
Protein 1g 2%
Cholesterol 27mg 9%
Sodium 100mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

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Caramel Syrup

Name: Caramel Syrup
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 8
Ingredients: 3/4 cup buttermilk; 1 1/2 cups granulated sugar; 1/2 cup butter; 2 tablespoons corn syrup; 1 teaspoon baking soda; 1 teaspoon vanilla extract

Prep 2m

Cook 10m

Total 12m

This delicious caramel syrup is the perfect topping for pancakes, waffles, or ice cream. Made with buttermilk, sugar, butter, and a hint of vanilla, this sweet and creamy syrup is sure to become a family favorite.

Caramel Syrup

Ingredients

8 servings

3/4 cup buttermilk

1 1/2 cups granulated sugar

1/2 cup butter

2 tablespoons corn syrup

1 teaspoon baking soda

1 teaspoon vanilla extract

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 342kcal 17%
Fat 11g 16%
Saturated Fat 7g 35%
Carbohydrates 63g 21%
Fiber 0g 0%
Sugar 63g 126%
Protein 1g 2%
Cholesterol 27mg 9%
Sodium 100mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Caramel Syrup

Ingredients

Steps

Nutrition Facts

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