Roasted Cauliflower Orzo Salad
Prep
15m
·
Cook
25m
·
Total
40m
About This Recipe
This Roasted Cauliflower Orzo Salad is a satisfying and healthy dish featuring tender orzo pasta, roasted cauliflower, baby arugula, Kalamata olives, sun-dried tomatoes, feta or goat cheese, pine nuts, and a tangy lemon vinaigrette. This recipe is perfect for a light lunch or a tasty side dish.
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Ingredients
(Servings:
8)
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Roasted Cauliflower Orzo Salad Ingredients
Roasted Cauliflower Ingredients
Lemon Vinaigrette Ingredients
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories774kcal38%
-
Fat41g2%
-
Saturated Fat9g0%
-
Carbohydrates84g4%
-
Fiber6g0%
-
Sugar6g0%
-
Protein19g0%
-
Cholesterol16mg0%
-
Sodium383mg19%
Percent Daily Values are based on a 2,000 calorie diet.
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