Roasted Cauliflower Orzo Salad
Prep Time
15m
Cook Time
25m
Total Time
40m
This Roasted Cauliflower Orzo Salad is a satisfying and healthy dish featuring tender orzo pasta, roasted cauliflower, baby arugula, Kalamata olives, sun-dried tomatoes, feta or goat cheese, pine nuts, and a tangy lemon vinaigrette. This recipe is perfect for a light lunch or a tasty side dish.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
8
Scale:
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Roasted Cauliflower Orzo Salad Ingredients
Roasted Cauliflower Ingredients
Lemon Vinaigrette Ingredients
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories774kcal
-
Fat41g
-
Saturated Fat9g
-
Carbohydrates84g
-
Fiber6g
-
Sugar6g
-
Protein19g
-
Cholesterol16mg
-
Sodium383mg
Percent Daily Values are based on a 2,000 calorie diet.