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How to make Dumpling Wrappers | Marion's Kitchen

Prep Time
40m
Cook Time
-
Total Time
40m
This recipe for homemade dumpling wrappers uses just two simple ingredients - plain flour and boiled water. Combine the two to create a versatile and delicious dough that can be used for all your favorite dumpling recipes. Easy to make and perfect for any filling.
Dumplings
How to make Dumpling Wrappers | Marion's Kitchen Image
marionskitchen.com
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Ingredients
Steps
Nutrition

Ingredients

(Servings: Makes 20)
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Steps

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Nutrition Facts

  • Calories
    29kcal
    1%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    5g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    0mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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