Name: Roasted Cauliflower Mac and Cheese
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6
Ingredients: Roasted Cauliflower:; 1 large head of cauliflower (about 3 pounds before chopping), chopped into florets; 1 tablespoon olive oil; 2 teaspoons smoked paprika; 1 teaspoon garlic powder; fine sea salt and freshly-cracked black pepper; Mac and Cheese Ingredients:; 1/2 cup Panko breadcrumbs; 12 ounces uncooked pasta (I used shells); 3 tablespoons butter; 3 large cloves garlic, pressed or finely minced; 1/4 cup all-purpose flour; 2 1/2 cups whole milk; 8 ounces freshly-grated sharp cheddar or gruyere; 1 ounce freshly-grated Parmesan; (optional) chopped fresh chives or parsley, for garnish

Ingredients

(Servings: 6)

1 large head of cauliflower (about 3 pounds before chopping), chopped into florets

1 tablespoon olive oil

2 teaspoons smoked paprika

1 teaspoon garlic powder

fine sea salt and freshly-cracked black pepper

1/2 cup Panko breadcrumbs

12 ounces uncooked pasta (I used shells)

3 tablespoons butter

3 large cloves garlic, pressed or finely minced

1/4 cup all-purpose flour

2 1/2 cups whole milk

8 ounces freshly-grated sharp cheddar or gruyere

1 ounce freshly-grated Parmesan

(optional) chopped fresh chives or parsley, for garnish

Roasted Cauliflower Mac and Cheese

Ingredients

Roasted Cauliflower

Mac And Cheese Ingredients

Steps

Nutrition Facts

Comments

Roasted Cauliflower Mac and Cheese

Ingredients

Roasted Cauliflower

Mac And Cheese Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts