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Maple and Miso Glazed Roasted Carrots

Name: Maple and Miso Glazed Roasted Carrots
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Ingredients: 1 lb carrots (I used rainbow carrots); 1 Tbsp extra virgin olive oil; ¼ tsp Diamond Crystal kosher salt; freshly ground black pepper; For the Maple and Miso Glaze:; 1 Tbsp maple syrup; 1 Tbsp miso (I used reduced-salt Enjuku Koji Miso); ½ tsp soy sauce; For the Garnish:; fresh thyme (optional)

Prep 10m

Cook 35m

Total 45m

Carrot

Miso

justonecookbook.com

Ingredients

(Servings: 4)

1 lb carrots (I used rainbow carrots)

1 Tbsp extra virgin olive oil

¼ tsp Diamond Crystal kosher salt

freshly ground black pepper

For The Maple And Miso Glaze

1 Tbsp maple syrup

1 Tbsp miso (I used reduced-salt Enjuku Koji Miso)

½ tsp soy sauce

For The Garnish

fresh thyme (optional)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

148kcal

7%
Fat

5g

7%
Saturated Fat

1g

5%
Carbohydrates

25g

8%
Fiber

4g

16%
Sugar

15g

30%
Protein

2g

4%
Cholesterol

0mg

0%
Sodium

307mg

12%

Percent Daily Values are based on a 2,000 calorie diet.