Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 12g 18%
Saturated Fat 3g 15%
Carbohydrates 35g 11%
Fiber 2g 8%
Sugar 15g 30%
Protein 4g 8%
Cholesterol 20mg 6%
Sodium 300mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Cornbread

Name: Homemade Cornbread
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Ingredients: 1 cup milk; 1 cup cornmeal; 1 cup all-purpose flour; ⅓ cup granulated sugar; ⅓ cup brown sugar; 1 teaspoon salt; 3½ teaspoons baking powder; 1 large egg; ½ cup vegetable oil; Serve topped with honey or maple syrup, or serve with chili or your favorite soup

Prep 15m

Cook 25m

Total 40m

This delicious homemade cornbread is the perfect combination of sweet and savory. Made with simple ingredients like milk, cornmeal, flour, and sugar, it's easy to whip up in no time. Enjoy it topped with honey or maple syrup, or as a delightful side to your favorite chili or soup.

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Nutrition Facts

Homemade Cornbread

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Nutrition Facts

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