Cornbread
Share
Prep Time
10m
Cook Time
-
Total Time
35m
This classic cornbread recipe combines the perfect balance of buttery, moist texture with a slightly sweet and savory flavor. Made with simple ingredients like butter, milk, and cornmeal, this easy-to-make recipe is a comforting addition to any meal. Enjoy it warm with a dollop of honey for a delicious treat.
Recipe Options
Ingredients
Servings:
12 servings
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on bettycrocker.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories296kcal
-
Fat11g
-
Saturated Fat6g
-
Carbohydrates43g
-
Fiber1g
-
Sugar9g
-
Protein6g
-
Cholesterol58mg
-
Sodium259mg
Percent Daily Values are based on a 2,000 calorie diet.