Mom's Quick Buttermilk Cornbread

Name: Mom's Quick Buttermilk Cornbread
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 9
Ingredients: 1/2 cup melted butter; 2/3 cup granulated sugar; 2 large eggs; 1 cup buttermilk; 1/2 teaspoon baking soda; 1 cup cornmeal; 1 cup all-purpose flour; 1/2 teaspoon salt

Prep Time

Cook Time

20m

Total Time

25m

This quick and easy buttermilk cornbread recipe is a family favorite. Made with simple ingredients like melted butter, sugar, eggs, buttermilk, cornmeal, and flour, it's a classic side dish perfect for pairing with chili or barbecue. The result is a moist, slightly sweet cornbread with a golden crust.

Cornbread

thestayathomechef.com

Recipe Options

Ingredients

Servings: 9

Scale:

Scale

0.25

0.5

1/2 cup melted butter

2/3 cup granulated sugar

2 large eggs

1 cup buttermilk

1/2 teaspoon baking soda

1 cup cornmeal

1 cup all-purpose flour

1/2 teaspoon salt

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

401kcal

20%
Fat

15g

0%
Saturated Fat

8g

0%
Carbohydrates

56g

2%
Fiber

2g

0%
Sugar

13g

0%
Protein

6g

0%
Cholesterol

89mg

4%
Sodium

264mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

Mom's Quick Buttermilk Cornbread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts