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Apricot Pie

Name: Apricot Pie
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 8
Ingredients: 4 cups fresh apricots sliced; ½-1 cup granulated sugar adjust amount depending on sweetness of fruit; pinch salt; 1 teaspoon ground coriander; 2 tablespoons all-purpose flour; ½ teaspoon almond extract optional; 2 tablespoons salted butter; 1 double pie crust recipe

Prep 30m

Cook 50m

Total 1h 20m

Apricot Pie

thegirlinspired.com

Ingredients

(Servings: 8)

4 cups fresh apricots sliced

½-1 cup granulated sugar adjust amount depending on sweetness of fruit

pinch salt

1 teaspoon ground coriander

2 tablespoons all-purpose flour

½ teaspoon almond extract optional

2 tablespoons salted butter

1 double pie crust recipe

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

475kcal

23%
Fat

23g

35%
Saturated Fat

9g

45%
Carbohydrates

65g

21%
Fiber

4g

16%
Sugar

38g

76%
Protein

6g

12%
Cholesterol

35mg

11%
Sodium

350mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

Apricot Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts