Creamed Leeks Recipe

Name: Creamed Leeks Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 tablespoon unsalted butter; 2 large leeks, washed, and thinly sliced; 1/4 cup water; Kosher salt; Freshly ground black pepper; 1/2 cup heavy cream; 1 tablespoon finely grated Parmesan

Prep Time

Cook Time

15m

Total Time

15m

This creamy, indulgent Creamed Leeks recipe is a simple and comforting side dish. Sautéed leeks are simmered in heavy cream and Parmesan cheese until tender and flavorful. A touch of butter adds richness, making it the perfect accompaniment to any main course.

Leeks

Low Carb

Sides