Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 269kcal 13%
Fat 24g 36%
Saturated Fat 15g 75%
Carbohydrates 9g 3%
Fiber 2g 8%
Sugar 5g 10%
Protein 4g 8%
Cholesterol 68mg 22%
Sodium 110mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

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Creamed Leeks Recipe

Name: Creamed Leeks Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 tablespoon unsalted butter; 2 large leeks, washed, and thinly sliced; 1/4 cup water; Kosher salt; Freshly ground black pepper; 1/2 cup heavy cream; 1 tablespoon finely grated Parmesan

Cook 15m

Total 15m

This creamy, indulgent Creamed Leeks recipe is a simple and comforting side dish. Sautéed leeks are simmered in heavy cream and Parmesan cheese until tender and flavorful. A touch of butter adds richness, making it the perfect accompaniment to any main course.