Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 4g 6%
Saturated Fat 1g 5%
Carbohydrates 23g 7%
Fiber 1g 4%
Sugar 20g 40%
Protein 28g 56%
Cholesterol 75mg 25%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

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Teriyaki Chicken Skewers

Name: Teriyaki Chicken Skewers
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 12
Ingredients: wooden skewers, soaked in water for 30 minutes; 2 pounds boneless skinless chicken breasts, cut into 1-inch cubes; ½ cup (116 g) soy sauce; ½ cup (100 g) brown sugar; 1 tablespoon rice vinegar; 1 teaspoon garlic, minced; 2 tablespoons green onions, finely diced for garnish

Prep 20m

Cook 12m

Total 32m

This delicious recipe for teriyaki chicken skewers features tender chunks of chicken marinated in a sweet and savory sauce made from soy sauce, brown sugar, rice vinegar, and garlic. The chicken is threaded onto wooden skewers and grilled to perfection, then garnished with chopped green onions for a burst of flavor.

Teriyaki Chicken Skewers

Ingredients

12 servings

wooden skewers, soaked in water for 30 minutes

2 pounds boneless skinless chicken breasts, cut into 1-inch cubes

½ cup (116 g) soy sauce

½ cup (100 g) brown sugar

1 tablespoon rice vinegar

1 teaspoon garlic, minced

2 tablespoons green onions, finely diced for garnish

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 4g 6%
Saturated Fat 1g 5%
Carbohydrates 23g 7%
Fiber 1g 4%
Sugar 20g 40%
Protein 28g 56%
Cholesterol 75mg 25%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Teriyaki Chicken Skewers

Ingredients

Steps

Nutrition Facts

Comments