Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 276kcal 13%
Fat 4g 6%
Saturated Fat 1g 5%
Carbohydrates 53g 17%
Fiber 3g 12%
Sugar 1g 2%
Protein 6g 12%
Cholesterol 0mg 0%
Sodium 571mg 23%

Percent Daily Values are based on a 2,000 calorie diet.

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Plum Rice Ball

Name: Plum Rice Ball
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 4⅓ cups cooked Japanese short-grain rice (make using 1½ cups or 2 rice cooker cups of uncooked rice); 3.5 oz pickled plums (ko ume) (use the small-sized variety with a firm, crunchy texture); 2 Tbsp toasted white sesame seeds; 1 tsp Diamond Crystal kosher salt; 3 sheets nori (dried laver seaweed) (Cut the nori sheets in thirds)

Prep 15m

Total 15m

This flavorful plum rice ball recipe combines Japanese short-grain rice with pickled plums, toasted white sesame seeds, and nori seaweed. The result is a tasty and convenient snack or side dish.