Sourdough Starter

Name: Sourdough Starter
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: ½ cup flour, whole wheat or unbleached all-purpose; ¼-⅓ cup water*, 75°F is ideal; 1 glass jar, or bowl (about 32 ounces); 1 paper towel; 1 rubber band

Prep Time

10m

Cook Time

Total Time

10m

This homemade sourdough starter requires just flour, water, a glass jar, and a little bit of patience. Easy to make and perfect for adding a tangy flavor to your favorite bread recipes, this starter is a must-have for any baking enthusiast.

Sourdough Starter

iamhomesteader.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

½ cup flour, whole wheat or unbleached all-purpose

¼-⅓ cup water*, 75°F is ideal

1 glass jar, or bowl (about 32 ounces)

1 paper towel

1 rubber band

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

44kcal

2%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

9g

0%
Fiber

1g

0%
Sugar

0g

0%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

0mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Sourdough Starter

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts