Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 230kcal 11%
Fat 7g 10%
Saturated Fat 1g 5%
Carbohydrates 37g 12%
Fiber 1g 4%
Sugar 1g 2%
Protein 5g 10%
Cholesterol 0mg 0%
Sodium 300mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Homemade Flatbread Crackers

Name: Easy Homemade Flatbread Crackers
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 1 1/2 cups all purpose flour; 2 teaspoons fresh herbs of choice (I used thyme); 1 teaspoon freshly ground black pepper (more or less to taste – as written, it will be pretty peppery); 1 teaspoon salt; 1 teaspoon sugar; 2 tablespoons olive oil; 1/2 cup cold water; Alouette Le Bon Dip or Le Petite Fromage for serving

Prep 20m

Cook 10m

Total 30m

This easy homemade flatbread crackers recipe is simple and flavorful. With a combination of all-purpose flour, fresh herbs, black pepper, and olive oil, these crackers are a perfect snack or appetizer. Serve with Alouette Le Bon Dip or Le Petite Fromage for a delicious pairing.