Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 349kcal 17%
Fat 16g 24%
Saturated Fat 9g 45%
Carbohydrates 46g 15%
Fiber 1g 4%
Sugar 35g 70%
Protein 5g 10%
Cholesterol 78mg 26%
Sodium 168mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

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Pumpkin Roll Recipe

Name: Pumpkin Roll Recipe
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Yield: 12
Ingredients: 1/4 cup powdered sugar, to dust the towel, plus more to serve; 3/4 cup all-purpose flour; 1/2 tsp baking soda; 1/2 tsp baking powder; 1 tsp cinnamon; 1 tsp pumpkin pie spice; 1/4 tsp fine sea salt; 3 large eggs, room temp; 1 cup granulated sugar; 3/4 cup pumpkin puree; 8 oz cream cheese, room temperature; 6 Tbsp unsalted butter, room temperature; 1 1/2 cups powdered sugar; 1 tsp vanilla extract

Prep 30m

Cook 12m

Total 42m

This pumpkin roll recipe features a moist, spiced pumpkin cake rolled with a rich and creamy cream cheese filling. A perfect fall dessert, the cake is dusted with powdered sugar for a beautiful finish.

Pumpkin Roll

Pumpkin Roll Recipe

Nutrition Facts

Pumpkin Roll Recipe

Ingredients

Cake Ingredients

Filling Ingredients

Steps

Nutrition Facts

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