Delicious Homemade Pumpkin Roll

Name: Delicious Homemade Pumpkin Roll
Prep time: 25 min
Cook time: 18 min
Total time: 43 min
Yield: 10
Ingredients: 3/4 cup (94g) all-purpose flour(spooned & leveled); 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1 and 1/2 teaspoonsground cinnamon; 1 teaspoon store-bought or homemade pumpkin pie spice*; 1/4 teaspoon salt; 3 large eggs, at room temperature; 2/3 cup (150g) canned pumpkin puree; 1/2 cup (100g) packed light or dark brown sugar; 1/2 cup (100g) granulated sugar; 1 teaspoon pure vanilla extract; for rolling: 3/4 cup (90g) confectioners’ sugar; Cream Cheese Frosting:; 6 ounces (170g) full-fat brick cream cheese, softened to room temperature; 1/4 cup (4 Tbsp; 56g) unsalted butter, softened to room temperature; 1 and 1/2 cups (180g) confectioners’ sugar; 1 teaspoon pure vanilla extract

Prep 25m

Cook 18m

Total 43m

This homemade pumpkin roll is a delightful and festive dessert, perfect for any fall occasion. The soft, moist cake is made with warm spices and filled with creamy frosting. A wonderful sweet treat that's easy to make and even easier to eat.

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Delicious Homemade Pumpkin Roll

Ingredients

Cream Cheese Frosting

Steps

Nutrition Facts

Delicious Homemade Pumpkin Roll

Ingredients

Cream Cheese Frosting

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts