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Chicken Teriyaki

Name: Chicken Teriyaki
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 1 cup soy sauce; ¾ cup sugar; 2 tablespoons mirin; 2 teaspoons Asian sesame oil; 2 tablespoons coarsely chopped fresh ginger from a 2-inch knob; 4 cloves garlic coarsely chopped; ¾ cup water divided; 3 pounds boneless skinless chicken thighs, trimmed; 1 tablespoon cornstarch; 3 scallions dark green parts only, for serving; 1 tablespoon sesame seeds for serving

Prep 15m

Cook 15m

Total 30m

This savory and sweet Chicken Teriyaki recipe is made with tender boneless skinless chicken thighs, marinated in a flavorful blend of soy sauce, sugar, mirin, and fresh ginger. Topped with sliced scallions and sesame seeds, it's a delicious and satisfying dish that's sure to be a crowd-pleaser.

Chicken Teriyaki

onceuponachef.com

Chicken Teriyaki

Ingredients

Steps

Nutrition Facts

Chicken Teriyaki

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts