Best Cornbread Recipe

Name: Best Cornbread Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: Makes one 8-inch square cornbread (about 12 servings)
Ingredients: 2 large eggs; 2 tablespoons honey; ¾ cup milk (preferably whole but low-fat works too); 1¼ cups all-purpose flour, spooned into measuring cup and leveled-off; ¾ cup yellow cornmeal; ¼ cup plus 2 tablespoons sugar; 1 tablespoon baking powder; 1 teaspoon salt; 1 stick (½ cup) unsalted butter, melted and cooled

Prep 10m

Cook 25m

Total 35m

This delicious cornbread recipe combines the perfect balance of sweet and savory flavors. With a moist and tender texture, it's the ideal accompaniment to any meal. The addition of honey and whole milk gives it a rich and decadent taste, while the simple preparation makes it a go-to favorite.