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Sweet Vanilla Bean Biscotti

Name: Sweet Vanilla Bean Biscotti
Prep time: 40 min
Cook time: 45 min
Total time: 85 min
Yield: 18
Ingredients: 2 and 1/4 cups (281g)all-purpose flour(spooned & leveled), plus more for work surface + hands; 1 cup(200g) vanilla sugar or granulated sugar* (see note before starting); 1 teaspoonbaking powder; 1/2 teaspoonsalt; 1/4 cup (4 Tbsp; 56g)unsalted butter, cold and cubed; 3largeeggs; 1 Tablespoon (15ml) vegetable oil or melted coconut oil; 2 teaspoonspure vanilla extract; egg wash:1 large egg beatenwith 1 Tablespoon (15ml) milk; optional: two 4 ounce(226g) white chocolate bars, coarsely chopped*

Prep Time

40m

Cook Time

45m

Total Time

1h 25m

This sweet vanilla bean biscotti recipe creates light and crispy Italian cookies with a rich vanilla flavor. A perfect balance of sweetness and crunch, these twice-baked treats are perfect for dipping in coffee or tea. Optional white chocolate drizzle for an extra indulgent touch.

Biscotti

Vanilla Biscotti

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 18

Scale:

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2 and 1/4 cups (281g)all-purpose flour(spooned & leveled), plus more for work surface + hands

1 cup(200g) vanilla sugar or granulated sugar* (see note before starting)

1 teaspoonbaking powder

1/4 cup (4 Tbsp; 56g)unsalted butter, cold and cubed

1 Tablespoon (15ml) vegetable oil or melted coconut oil

2 teaspoonspure vanilla extract

egg wash:1 large egg beatenwith 1 Tablespoon (15ml) milk

optional: two 4 ounce(226g) white chocolate bars, coarsely chopped*

Sweet Vanilla Bean Biscotti

Ingredients

Steps

Nutrition Facts

Sweet Vanilla Bean Biscotti

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts