Kerabu (5-Ingredient Malaysian Vegetable Salad)

Name: Kerabu (5-Ingredient Malaysian Vegetable Salad)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 2 cups vegetable of choice, such as winged beans, water celery, long beans, or watercress, cleaned and chopped into bite-sized pieces; 2 shallots, peeled and thinly sliced (1 ounce/30g); 1 tablespoon sambal belacan; 1 tablespoon (15ml) calamansi or Persian lime juice, plus more as needed

Prep 10m

Cook 25m

Total 35m

This refreshing and vibrant Kerabu salad features a variety of crunchy vegetables tossed in a zesty dressing of sambal belacan and tangy calamansi or lime juice. With only 5 simple ingredients, it's a quick and easy way to enjoy the flavors of Malaysia at home.

Side Dish

Salad

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

2 cups vegetable of choice, such as winged beans, water celery, long beans, or watercress, cleaned and chopped into bite-sized pieces

2 shallots, peeled and thinly sliced (1 ounce/30g)

1 tablespoon sambal belacan

1 tablespoon (15ml) calamansi or Persian lime juice, plus more as needed

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

17kcal

0%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

4g

0%
Fiber

1g

0%
Sugar

1g

0%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

351mg

17%

Percent Daily Values are based on a 2,000 calorie diet.

Kerabu (5-Ingredient Malaysian Vegetable Salad)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts