Name: Simple Berry Galette
Prep time: 80 min
Cook time: 30 min
Total time: 110 min
Yield: 1
Ingredients: Buttermilk Cornmeal Crust:; 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled), plus more as needed; 1/4 cup (30g) fine cornmeal; 3 Tablespoons (38g) granulated sugar; 1/4 teaspoon salt; 1/2 cup (8 Tbsp; 113g) cold unsalted butter, cubed*; 1/4 cup (60ml) cold buttermilk, plus more as needed; Berry Filling:; 4 cups (about 600g) fresh or frozen mixed berries* (do not thaw & see Note); 1/4 cup (50g) granulated sugar; 1 Tablespoon (7g) cornstarch; 1 Tablespoon (15ml) fresh lemon juice; egg wash:1 large egg beaten with 1 Tablespoon milk; coarse sugar for sprinkling

Prep Time

1h 20m

Cook Time

30m

Total Time

1h 50m

This simple berry galette is a delicious and easy dessert to make. A flaky crust made with a blend of all-purpose flour and cornmeal is filled with sweet, juicy mixed berries and baked to perfection. Perfect for a summer treat or a special occasion.

Berry Galette

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 1

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Buttermilk Cornmeal Crust

1 and 1/4 cups (156g) all-purpose flour (spooned & leveled), plus more as needed

1/4 cup (30g) fine cornmeal

3 Tablespoons (38g) granulated sugar

1/4 teaspoon salt

1/2 cup (8 Tbsp; 113g) cold unsalted butter, cubed*

1/4 cup (60ml) cold buttermilk, plus more as needed

Berry Filling

4 cups (about 600g) fresh or frozen mixed berries* (do not thaw & see Note)

1/4 cup (50g) granulated sugar

1 Tablespoon (7g) cornstarch

1 Tablespoon (15ml) fresh lemon juice

egg wash:1 large egg beaten with 1 Tablespoon milk

coarse sugar for sprinkling

Steps

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Nutrition Facts

Calories

3,945kcal

197%
Fat

169g

8%
Saturated Fat

102g

5%
Carbohydrates

568g

28%
Fiber

39g

1%
Sugar

207g

10%
Protein

48g

2%
Cholesterol

791mg

39%
Sodium

221mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

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Simple Berry Galette

Ingredients

Buttermilk Cornmeal Crust

Berry Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts