Easy Japanese Coffee Jelly
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Prep Time
7m
Cook Time
3m
Total Time
10m
This easy Japanese coffee jelly is a delicious and unique dessert that is sure to impress. Made with strong-brewed coffee, kanten powder, and sugar, it has a rich and satisfying flavor. Serve with sweetened condensed milk, milk, or your choice of toppings for a delightful treat.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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0.5
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For Serving
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories93kcal
-
Fat2g
-
Saturated Fat1g
-
Carbohydrates16g
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Fiber0g
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Sugar12g
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Protein1g
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Cholesterol7mg
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Sodium26mg
Percent Daily Values are based on a 2,000 calorie diet.