The Best Banana Cake I've Ever Had
Prep
30m
·
Cook
45m
·
Total
1h 15m
About This Recipe
This banana cake is the ultimate dessert! A moist and flavorful cake made with ripe bananas, cinnamon, and a hint of vanilla. Topped with a rich and creamy cream cheese frosting, this cake is sure to be a crowd favorite. Perfect for any occasion or just an indulgent treat.
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Ingredients
(Servings:
12)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Banana Cake
Cream Cheese Frosting
Steps
View steps on sallysbakingaddiction.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories971kcal48%
-
Fat41g2%
-
Saturated Fat24g1%
-
Carbohydrates143g7%
-
Fiber3g0%
-
Sugar66g3%
-
Protein11g0%
-
Cholesterol143mg7%
-
Sodium270mg13%
Percent Daily Values are based on a 2,000 calorie diet.
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