Name: Lemon Herb Salmon Burgers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: For the Salmon Burgers:; 1 shallot; 1/2 cup fresh herbs (basil and parsley are great); 16 ounces wild caught raw salmon, skin removed; 1 cup cooked quinoa; 1 egg + 1 egg white; 1/2 teaspoon seasoning mix (I used a seafood seasoning that had marjoram, chives, and onion); a big squeeze of lemon juice – about a tablespoon; salt and pepper to taste; For the Dressing:; 2 tablespoons minced herbs and shallot (reserved from burgers); 1/4 cup oil; 2 tablespoons water; 1–2 tablespoons lemon; 1/4 teaspoon salt; 1 teaspoon honey; For the Salad:; Bold DeLallo SaladSavors®; 2–3 cups baby spinach

Prep Time

10m

Cook Time

20m

Total Time

30m

This Lemon Herb Salmon Burger recipe combines fresh herbs, wild-caught salmon, and quinoa to create a flavorful and healthy meal. Served with a zesty dressing and a side salad, it's perfect for a light and refreshing dinner.

Salmon Burger Recipe

Easy Salmon Burgers

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Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

For The Salmon Burgers

1 shallot

1/2 cup fresh herbs (basil and parsley are great)

16 ounces wild caught raw salmon, skin removed

1 cup cooked quinoa

1 egg + 1 egg white

1/2 teaspoon seasoning mix (I used a seafood seasoning that had marjoram, chives, and onion)

a big squeeze of lemon juice – about a tablespoon

salt and pepper to taste

For The Dressing

2 tablespoons minced herbs and shallot (reserved from burgers)

1/4 cup oil

2 tablespoons water

1–2 tablespoons lemon

1/4 teaspoon salt

1 teaspoon honey

For The Salad

Bold DeLallo SaladSavors®

2–3 cups baby spinach

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

483kcal

24%
Fat

28g

1%
Saturated Fat

4g

0%
Carbohydrates

16g

0%
Fiber

2g

0%
Sugar

1g

0%
Protein

40g

2%
Cholesterol

231mg

11%
Sodium

270mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

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Lemon Herb Salmon Burgers