Name: Sunday Pork Roast
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 6
Ingredients: Pork Roast:; 3 to 5 pounds pork butt or shoulder roast; 2 tablespoons vegetable oil; 2 teaspoons salt; 2 teaspoons black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; Vegetables:; 2 large white onions cut into 2 inch chunks; 1 pound baby carrots; 1 1/2 pounds baby red potatoes; 2 cups apple juice; 1 sprig fresh rosemary

Ingredients

(Servings: 6)

3 to 5 pounds pork butt or shoulder roast

2 tablespoons vegetable oil

2 teaspoons salt

2 teaspoons black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

2 large white onions cut into 2 inch chunks

1 pound baby carrots

1 1/2 pounds baby red potatoes

2 cups apple juice

1 sprig fresh rosemary

Sunday Pork Roast

Ingredients

Pork Roast

Vegetables

Steps

Nutrition Facts

Comments

Sunday Pork Roast

Ingredients

Pork Roast

Vegetables

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts