Sunday Pork Roast

Name: Sunday Pork Roast
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 6
Ingredients: Pork Roast:; 3 to 5 pounds pork butt or shoulder roast; 2 tablespoons vegetable oil; 2 teaspoons salt; 2 teaspoons black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; Vegetables:; 2 large white onions cut into 2 inch chunks; 1 pound baby carrots; 1 1/2 pounds baby red potatoes; 2 cups apple juice; 1 sprig fresh rosemary

Prep 15m

Cook 3h

Total 3h 15m

This savory Sunday pork roast features a juicy, well-seasoned pork butt served with a variety of tender, flavorful vegetables. Slow-cooked and simmered in apple juice and fresh rosemary, this delicious, hearty dish is sure to be a family favorite.

Pork Roast

thestayathomechef.com

Sunday Pork Roast

Ingredients

Pork Roast

Vegetables

Steps

Nutrition Facts

Sunday Pork Roast

Ingredients

Pork Roast

Vegetables

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts