Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 445kcal 22%
Fat 17g 26%
Saturated Fat 5g 25%
Carbohydrates 70g 23%
Fiber 2g 8%
Sugar 45g 90%
Protein 5g 10%
Cholesterol 45mg 15%
Sodium 320mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

bettycrocker.com

Easy Pineapple Upside-Down Cake

Name: Easy Pineapple Upside-Down Cake
Prep time: 15 min
Total time: 100 min
Yield: 12 servings
Ingredients: 1/4 cup butter; 1 cup packed brown sugar; 1 can (20 oz) pineapple slices in juice, drained, juice reserved; 1 jar (6 oz) maraschino cherries without stems, drained (about 18 cherries); 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix; Vegetable oil and eggs called for on cake mix box

Prep 15m

Total 1h 40m

This delicious and easy Pineapple Upside-Down Cake is a classic dessert that's perfect for any occasion. With sweet pineapple, juicy maraschino cherries, and a moist yellow cake, it's sure to be a crowd-pleaser. Plus, it's simple to make with just a few basic ingredients!

Dessert

Pineapple Upsidedown Cake

Cake

Ingredients

12 servings

1/4 cup butter

1 cup packed brown sugar

1 can (20 oz) pineapple slices in juice, drained, juice reserved

1 jar (6 oz) maraschino cherries without stems, drained (about 18 cherries)

1 box Betty Crocker™ Super Moist™ Yellow Cake Mix

Vegetable oil and eggs called for on cake mix box

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 445kcal 22%
Fat 17g 26%
Saturated Fat 5g 25%
Carbohydrates 70g 23%
Fiber 2g 8%
Sugar 45g 90%
Protein 5g 10%
Cholesterol 45mg 15%
Sodium 320mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Easy Pineapple Upside-Down Cake

Ingredients

Steps

Nutrition Facts

Comments