Pineapple Upside Down Cake Recipe Using Cake Mix
Prep
30m
Cook
25m
Total
55m
This pineapple upside down cake recipe using cake mix is a simple yet delicious dessert option. With the perfect blend of caramelized brown sugar, juicy pineapple, and moist yellow cake, this recipe is sure to be a hit. The addition of maraschino cherries adds a pop of color and flavor.
Ingredients
18 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 478kcal 23%
-
Fat 22g 33%
-
Saturated Fat 7g 35%
-
Carbohydrates 68g 22%
-
Fiber 1g 4%
-
Sugar 46g 92%
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Protein 5g 10%
-
Cholesterol 68mg 22%
-
Sodium 405mg 16%
Percent Daily Values are based on a 2,000 calorie diet.
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