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Pineapple Salmon Kebabs

Name: Pineapple Salmon Kebabs
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Yield: 8
Ingredients: 2½ pounds salmon filets, skin removed, cut into ½-inch cubes; 3 tablespoons olive oil, divided; 1 tablespoon chili powder; 1 teaspoon kosher salt; ½ teaspoon onion powder; ½ teaspoon garlic powder; ½ teaspoon cumin; ¼ teaspoon granulated sugar; 2 cups pineapple, cubed; lime, for garnish; Lime Oil:; 2 medium limes, juiced (about ¼ cup); ¼ cup (53 g) olive oil; 1 teaspoon garlic powder; salt, to taste

Prep Time

15m

Cook Time

14m

Total Time

29m

This flavorful recipe for Pineapple Salmon Kebabs features tender, juicy salmon and sweet pineapple grilled to perfection. The fish is marinated in a zesty blend of olive oil, chili powder, and spices, then skewered with fresh pineapple chunks for a delicious and healthy meal. Garnish with a squeeze of lime for a refreshing finish.

Salmon Kebabs

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Recipe Options

Pineapple Salmon Kebabs

Ingredients

Lime Oil

Steps

Nutrition Facts

Pineapple Salmon Kebabs

Ingredients

Lime Oil

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts