Mushroom Gravy
Prep
15m
Cook
15m
Total
30m
This savory mushroom gravy is made with butter, onions, baby bella mushrooms, garlic, flour, white wine, vegetable stock, thyme, and white miso paste. It's the perfect addition to mashed potatoes, meatloaf, or any comfort food dish. Rich, flavorful, and easy to make, this gravy is a must-try for any mushroom lover.
Ingredients
6 servings
0) { selectedScale = Number(customScale); show = false }" />
Steps
View steps on gimmesomeoven.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 146kcal 7%
-
Fat 8g 12%
-
Saturated Fat 4g 20%
-
Carbohydrates 14g 4%
-
Fiber 1g 4%
-
Sugar 4g 8%
-
Protein 4g 8%
-
Cholesterol 12mg 4%
-
Sodium 448mg 18%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.