Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 171kcal 8%
Fat 6g 9%
Saturated Fat 4g 20%
Carbohydrates 27g 9%
Fiber 2g 8%
Sugar 13g 26%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 135mg 5%

Percent Daily Values are based on a 2,000 calorie diet.

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Healthy Zucchini Muffins (Vegan)

Name: Healthy Zucchini Muffins (Vegan)
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Yield: 12
Ingredients: 2 cups roughly chopped zucchini; ½ cup rolled oats; 1 teaspoon cinnamon; 1 teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; ½ cup unsweetened applesauce; ¼ cup melted coconut oil (or avocado oil, vegetable oil, or melted butter); ¼ cup maple syrup; 1 teaspoon vanilla extract; 1½ cups whole wheat flour; ½ cup mini chocolate chips (optional)

Prep 10m

Cook 14m

Total 24m

This vegan recipe for healthy zucchini muffins is a delicious and nutritious treat. Made with whole wheat flour, rolled oats, and unsweetened applesauce, these muffins are packed with flavor and fiber. Add in some mini chocolate chips for a sweet touch, or enjoy them as a satisfying breakfast or snack.

Healthy Zucchini Muffins

Vegan Zucchini Muffins

Nutrition Facts

Healthy Zucchini Muffins (Vegan)

Ingredients

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Nutrition Facts

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