Pumpkin Bundt Cake
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Prep Time
15m
Cook Time
1h 5m
Total Time
1h 20m
This Pumpkin Bundt Cake is the perfect fall dessert. Made with a flavorful blend of pumpkin puree and warm spices, this moist and tender cake is a crowd-pleaser. Optional add-ins like chocolate chips or nuts, and various toppings like salted caramel or maple icing, take this cake to the next level.
Recipe Options
Ingredients
Servings:
12
Scale:
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0.25
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0.5
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6
Optional Topping Ideas
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories541kcal
-
Fat30g
-
Saturated Fat4g
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Carbohydrates65g
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Fiber2g
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Sugar36g
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Protein6g
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Cholesterol70mg
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Sodium266mg
Percent Daily Values are based on a 2,000 calorie diet.