Quick and Easy Lemon Curd

Name: Quick and Easy Lemon Curd
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 2
Ingredients: 1/3 cup lemon zest (1 ounce; 28g) from 6 medium lemons3/4 cup granulated sugar (5 1/4 ounces; 150g)1 cup lemon juice from 6 medium lemons3 large eggs4 large egg yolks1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume; 5 tablespoons unsalted butter (2 1/2 ounces; 70g), softened

Prep 5m

Cook 6m

Total 11m

Lemon Curd

Lemon Curd Recipe

seriouseats.com

Ingredients

(Servings: 2)

1/3 cup lemon zest (1 ounce; 28g) from 6 medium lemons3/4 cup granulated sugar (5 1/4 ounces; 150g)1 cup lemon juice from 6 medium lemons3 large eggs4 large egg yolks1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume

5 tablespoons unsalted butter (2 1/2 ounces; 70g), softened

Steps

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Nutrition Facts

Calories

344kcal

17%
Fat

16g

24%
Saturated Fat

9g

45%
Carbohydrates

47g

15%
Fiber

1g

4%
Sugar

45g

90%
Protein

5g

10%
Cholesterol

163mg

54%
Sodium

60mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Quick and Easy Lemon Curd

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts