Name: Teriyaki Salmon Recipe
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 8
Ingredients: For the Teriyaki Salmon:; 2 1/2 lbs salmon filet sliced into 2" wide slices, *; For the Teriyaki Sauce:; 3 Tbsp teriyaki sauce; 3 Tbsp hoisin sauce; 3 Tbsp soy sauce; 1 Tbsp white vinegar; 1 Tbsp sesame oil; 1/3 cup packed light brown sugar; 2 large or 3 medium garlic cloves, minced; 2 tsp freshly grated ginger, or 1/2 tsp ground ginger; To serve:; Sesame seeds to garnish, optional; Green onion, chopped, optional

Ingredients

Servings: 8

Scale:

Scale

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2 1/2 lbs salmon filet sliced into 2" wide slices, *

3 Tbsp teriyaki sauce

3 Tbsp hoisin sauce

3 Tbsp soy sauce

1 Tbsp white vinegar

1 Tbsp sesame oil

1/3 cup packed light brown sugar

2 large or 3 medium garlic cloves, minced

2 tsp freshly grated ginger, or 1/2 tsp ground ginger

Sesame seeds to garnish, optional

Green onion, chopped, optional

Teriyaki Salmon Recipe

Ingredients

For The Teriyaki Salmon

For The Teriyaki Sauce

To Serve

Steps

Nutrition Facts

Teriyaki Salmon Recipe

Ingredients

For The Teriyaki Salmon

For The Teriyaki Sauce

To Serve

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts