Name: Korean Beef Bulgogi Rice and Noodle Bowl (Cupbop Copycat)
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 6
Ingredients: Korean Beef Bulgogi Rice and Noodle Bowl:; 1 1/2 to 2 pounds flank steak; 1/3 cup soy sauce; 1/4 cup brown sugar firmly packed; 2 tablespoons sesame seeds; 1 tablespoon sesame oil; 3 cloves garlic minced or crushed; 1/2 teaspoon crushed red pepper flakes; 1/2 teaspoon ground ginger; 2 teaspoons oyster sauce; 1/2 cup sliced green onion; 1 pound rice noodles; 1 cup long grain white rice; 1 tablespoon olive oil; 2 cups shredded green cabbage; Korean Barbecue Sauce:; 1/2 cup plain barbecue sauce; 2 teaspoons rice vinegar; 2 teaspoons soy sauce; 2 teaspoons oyster sauce; 1 teaspoon sesame oil; 1 teaspoon ground ginger; Sriracha Mayo:; 1/2 cup mayonnaise; 2-4 tablespoons sriracha hot sauce to taste

Ingredients

(Servings: 6)

1 1/2 to 2 pounds flank steak

1/3 cup soy sauce

1/4 cup brown sugar firmly packed

2 tablespoons sesame seeds

1 tablespoon sesame oil

3 cloves garlic minced or crushed

1/2 teaspoon crushed red pepper flakes

1/2 teaspoon ground ginger

2 teaspoons oyster sauce

1/2 cup sliced green onion

1 pound rice noodles

1 cup long grain white rice

1 tablespoon olive oil

2 cups shredded green cabbage

1/2 cup plain barbecue sauce

2 teaspoons rice vinegar

2 teaspoons soy sauce

2 teaspoons oyster sauce

1 teaspoon sesame oil

1 teaspoon ground ginger

1/2 cup mayonnaise

2-4 tablespoons sriracha hot sauce to taste

Korean Beef Bulgogi Rice and Noodle Bowl (Cupbop Copycat)

Ingredients

Korean Beef Bulgogi Rice And Noodle Bowl

Korean Barbecue Sauce

Sriracha Mayo

Steps

Nutrition Facts

Comments

Korean Beef Bulgogi Rice and Noodle Bowl (Cupbop Copycat)

Ingredients

Korean Beef Bulgogi Rice And Noodle Bowl

Korean Barbecue Sauce

Sriracha Mayo

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts