Garlic Edamame
Share
Prep Time
5m
Cook Time
10m
Total Time
15m
This flavorful garlic edamame recipe combines tender frozen edamame with aromatic garlic, savory olive oil, and a hint of salty soy sauce. A touch of wasabi adds a spicy kick to this simple and delicious side dish.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories325kcal
-
Fat21g
-
Saturated Fat3g
-
Carbohydrates16g
-
Fiber6g
-
Sugar3g
-
Protein18g
-
Cholesterol0mg
-
Sodium600mg
Percent Daily Values are based on a 2,000 calorie diet.