Roasted Cauliflower

Name: Roasted Cauliflower
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 1 medium head of cauliflower,cut into florets; 2 tablespoons olive oil; 1 teaspoon fine sea salt; 1/2 teaspoon freshly-cracked black pepper; 1/4 teaspoon garlic powder

Prep Time

10m

Cook Time

25m

Total Time

35m

This delicious roasted cauliflower recipe features tender, golden-brown florets seasoned with olive oil, sea salt, and black pepper. A hint of garlic adds savory depth to this simple yet flavorful dish. Perfect for a healthy side or snack.

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Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

1 medium head of cauliflower,cut into florets

2 tablespoons olive oil

1 teaspoon fine sea salt

1/2 teaspoon freshly-cracked black pepper

1/4 teaspoon garlic powder

Steps

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Nutrition Facts

Calories

89kcal

4%
Fat

6g

0%
Saturated Fat

1g

0%
Carbohydrates

7g

0%
Fiber

3g

0%
Sugar

3g

0%
Protein

2g

0%
Cholesterol

0mg

0%
Sodium

315mg

15%

Percent Daily Values are based on a 2,000 calorie diet.

Roasted Cauliflower

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts