Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 107kcal 5%
Fat 2g 3%
Saturated Fat 0g 0%
Carbohydrates 19g 6%
Fiber 4g 16%
Sugar 10g 20%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 1,430mg 59%

Percent Daily Values are based on a 2,000 calorie diet.

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Quick Korean Fresh Kimchi

Name: Quick Korean Fresh Kimchi
Prep time: 30 min
Total time: 30 min
Yield: 8
Ingredients: 2 cups water; ⅓ cup coarse sea salt; 2½ lb napa cabbage; For the Kimchi Paste:; 3 green onions/scallions; 5 cloves garlic (1.2 oz, 35 g); 4 Tbsp gochugaru (Korean pepper flakes) (coarse powder); 2 Tbsp fish sauce (use an umami seasoning sauce for vegan); 2 Tbsp apricot jam (I use 2 heaping Tbsp; you can also use apple jam or maesilaek, the Korean plum extract); 1 Tbsp toasted white sesame seeds

Prep 30m

Total 30m

This Quick Korean Fresh Kimchi recipe uses napa cabbage, green onions, garlic, and a spicy gochugaru paste for a traditional and tangy Korean dish. With just a few simple ingredients and easy steps, you can enjoy this flavorful and fresh kimchi in no time. Perfect for a quick Korean side dish.

Kimchi

Napa Cabbage

Nutrition Facts

Quick Korean Fresh Kimchi

Ingredients

For The Kimchi Paste

Steps

Nutrition Facts

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