Name: Jamaican Pepperpot
Prep time: 15 min
Cook time: 220 min
Total time: 235 min
Yield: 10
Ingredients: For the Soup:; 8 ounces (227g) pickled pig tail, cut into 1-inch segments; 4 ounces (113g) cured salt beef, salt pork, or salted pig's tail, cut into 1-inch pieces (see notes); 4 ounces (113g) beef chuck, cut into 1-inch cubes (optional); 1 large bunch callaloo (1 1/2 to 2 pounds; 680-910g), see notes; 1 pound (450g) coco heart (taro leaves), kale, or spinach, rinsed well (see notes); 1 pound (450g) yellow yam, peeled and diced into 1-inch cubes (see notes); 1 pound coco (taro root), peeled and cut into 1-inch cubes (see notes); 12 pieces okra (6 ounces; 170 g), cut into 1-inch lengths; 1 green bell pepper (about 5 ounces; 142g), stemmed, seeded, and diced; Kosher salt; 2 whole Scotch bonnet peppers; 3 scallions, root ends trimmed; 3 sprigs thyme; 1 medium clove garlic, thinly sliced; 1/2 cup (118ml) coconut milk from one 13.5-ounce (400ml) can; Freshly ground black pepper; 4 ounces (113g) janga (Jamaican freshwater shrimp; substitute crayfish or 16/20 shrimp), optional

Ingredients

(Servings: 10)

8 ounces (227g) pickled pig tail, cut into 1-inch segments

4 ounces (113g) cured salt beef, salt pork, or salted pig's tail, cut into 1-inch pieces (see notes)

4 ounces (113g) beef chuck, cut into 1-inch cubes (optional)

1 large bunch callaloo (1 1/2 to 2 pounds; 680-910g), see notes

1 pound (450g) coco heart (taro leaves), kale, or spinach, rinsed well (see notes)

1 pound (450g) yellow yam, peeled and diced into 1-inch cubes (see notes)

1 pound coco (taro root), peeled and cut into 1-inch cubes (see notes)

12 pieces okra (6 ounces; 170 g), cut into 1-inch lengths

1 green bell pepper (about 5 ounces; 142g), stemmed, seeded, and diced

Kosher salt

2 whole Scotch bonnet peppers

3 scallions, root ends trimmed

3 sprigs thyme

1 medium clove garlic, thinly sliced

1/2 cup (118ml) coconut milk from one 13.5-ounce (400ml) can

Freshly ground black pepper

4 ounces (113g) janga (Jamaican freshwater shrimp; substitute crayfish or 16/20 shrimp), optional

Jamaican Pepperpot

Ingredients

For The Soup

Steps

Nutrition Facts

Comments

Jamaican Pepperpot

Ingredients

For The Soup

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts