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Blueberry Cornbread Muffins

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Prep Time
15m
Cook Time
30m
Total Time
45m
This delectable recipe for Blueberry Cornbread Muffins combines the sweet and juicy flavor of blueberries with the rich and savory taste of cornmeal. These moist and fluffy muffins are the perfect treat for breakfast or brunch, with a hint of lemon zest to add a burst of freshness.
Blueberry Cornbread Muffins Image
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Ingredients

Servings: 12
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Nutrition Facts

  • Calories
    346kcal
    17%
  • Fat
    10g
    0%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    55g
    2%
  • Fiber
    1g
    0%
  • Sugar
    21g
    1%
  • Protein
    5g
    0%
  • Cholesterol
    63mg
    3%
  • Sodium
    260mg
    13%
Percent Daily Values are based on a 2,000 calorie diet.
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