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Russian Cake Truffles Recipe

Name: Russian Cake Truffles Recipe
Prep time: 60 min
Cook time: 90 min
Total time: 150 min
Yield: 50
Ingredients: 2/3 cup flour; 1/2 tsp baking powder; 5 eggs; 1/2 cup sugar; 1/2 tsp vanilla extract; 3/4 cup poppy seeds; 2 cups water; 6 oz sweetened condensed milk; 8 oz tub cool whip; 3/4 cup chopped walnuts, optional; 1/2 of one bag of chocolate truffles to melt and dip; 3/4 to 1 cup white chocolate chips to decorate

Prep Time

Cook Time

1h 30m

Total Time

2h 30m

This Russian cake truffles recipe combines a moist and flavorful poppy seed cake with creamy sweetened condensed milk and Cool Whip. Rolled into bite-sized balls, dipped in melted chocolate, and topped with white chocolate chips, these decadent truffles are the perfect sweet treat for any occasion.

Russian Cake Truffles

natashaskitchen.com

Recipe Options

Ingredients

Servings: 50

Scale:

Scale

0.25

0.5

1/2 tsp baking powder

1/2 tsp vanilla extract

6 oz sweetened condensed milk

3/4 cup chopped walnuts, optional

1/2 of one bag of chocolate truffles to melt and dip

3/4 to 1 cup white chocolate chips to decorate

Russian Cake Truffles Recipe

Ingredients

Steps

Nutrition Facts

Russian Cake Truffles Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts