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Lemon Chiffon Cake

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Prep Time
10m
Cook Time
50m
Total Time
1h
This light and fluffy Lemon Chiffon Cake is bursting with citrus flavor. Made with a box of lemon cake mix, buttermilk, and fresh lemon zest, it's a simple and delicious dessert. The delicate glaze with lemon oil adds the perfect finishing touch to this irresistible cake.

Ingredients

Servings: 12
Scale:
Scale
0.25
0.5
1
2
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4
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6

For The Cake

For The Glaze

Steps

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Nutrition Facts

  • Calories
    570kcal
    28%
  • Fat
    24g
    1%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    78g
    3%
  • Fiber
    0g
    0%
  • Sugar
    54g
    2%
  • Protein
    7g
    0%
  • Cholesterol
    178mg
    8%
  • Sodium
    423mg
    21%
Percent Daily Values are based on a 2,000 calorie diet.
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