Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 482kcal 24%
Fat 19g 29%
Saturated Fat 10g 50%
Carbohydrates 60g 20%
Fiber 5g 20%
Sugar 7g 14%
Protein 18g 36%
Cholesterol 55mg 18%
Sodium 370mg 15%

Percent Daily Values are based on a 2,000 calorie diet.

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5-Ingredient Butternut Squash Mac and Cheese

Name: 5-Ingredient Butternut Squash Mac and Cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 cup peeled and cubed butternut squash; 1/3 cup milk; 3/4 cup grated yellow or white cheddar cheese; 1 tablespoon butter; 8 ounces pasta

Prep 10m

Cook 20m

Total 30m

This creamy Butternut Squash Mac and Cheese is a simple and comforting dish made with just 5 ingredients. Smooth butternut squash puree, cheddar cheese, and a hint of butter combine to create a rich and flavorful sauce that pairs perfectly with your favorite pasta.

Ingredients

4 servings

1 cup peeled and cubed butternut squash

1/3 cup milk

3/4 cup grated yellow or white cheddar cheese

1 tablespoon butter

8 ounces pasta

Steps

View steps on yummytoddlerfood.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 482kcal 24%
Fat 19g 29%
Saturated Fat 10g 50%
Carbohydrates 60g 20%
Fiber 5g 20%
Sugar 7g 14%
Protein 18g 36%
Cholesterol 55mg 18%
Sodium 370mg 15%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

5-Ingredient Butternut Squash Mac and Cheese

Ingredients

Steps

Nutrition Facts

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